Hacienda Cocina Mexicana

This isn’t your typical Mexican street food or bar – it’s a brash, loud, and bold explosion of flavours! Chef Ross McCombe, who spent seven electrifying years immersed in Mexico City's dynamic food scene, has crafted an authentic culinary experience that’s as fun as it is unforgettable! Expect a unique blend of traditional Mexican flavours with a subtle international twist. The menu, inspired by popular CDMX spots like La Docena, features share-style dishes and a Cold Bar dedicated to inventive seafood offerings, all served with fresh, in-house-made tortillas.

Hacienda is taking Mexican hospitality to a whole new level.